This black bean recipe is my go-to for an easy, almost pre free, meal. I do several variations depending on what I have on hand, but here's the one I did yesterday.
Easy Peasy Black Beans
1 19oz can of black beans
3/4 cup of salsa
1/2 cup of water (or stock)
2 garlic cloves
3 tbsp chopped pickled hot peppers
1 tps taco seasoning
1. Saute your chopped garlic in some oil in a small pot. Once fragrant add your drained and rised black beans.
2. Add salsa, and gradually add water as needed (I prefer mine to be a bit thicker) Add your seasoning and hot peppers.
3. Bring to a boil, then simmer for 15- 20 mins.
I like to enjoy these beans in many different ways:
In a burrito
Added to scrambled eggs
By themselves :)